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Blueberry Baobab Nice Cream

Blueberry Baobab Nice Cream
Chef:Emily von Euw

ABOUT THE CHEF

Emily von Euw is the mastermind behind This Rawsome Vegan Life, a hugely popular healthy, vegan lifestyle blog and recipe collection. She lives with her two brothers, two cats, and two parents in the Vancouver area of British Columbia, Canada. She believes in living as naturally, minimally, and sustainably as possible and creates beautiful and delicious recipes that reflect her creativity and passion for the earth for all beings in general.

This Blueberry Baobab Nice Cream makes a delicious vegan dessert that is packed with antioxidants and a variety of other nutrients by combining frozen banana, blueberries, cinnamon and baobab powder. Enjoy!

INGREDIENTS

For The Ice Cream 

  • 3 peeled frozen chopped bananas
  • 3/4 cup fresh or frozen blueberries
  • 1/4 teaspoon cinnamon powder
  • 1/4 teaspoon baobab powder

Toppings

  • 1/3 cup fresh blueberries
  • 2 tablespoons date syrup
DIRECTIONS
  1. Blend all ice cream ingredients until smooth, then garnish with toppings.
  2. Enjoy!

NOTES

Serves one or two.


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Blueberry Baobab Nice Cream

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