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Chlorophyll Benefits : Go Green!

Chlorophyll Benefits : Go Green!
February 11, 2013 Sprout Living
Chlorophyll Benefits
Ever wonder what makes your favorite veggies so green? It’s Chlorophyll! Chlorophyll is a green pigment biomolecule that is essential to photosynthesis, the process that allows plants to convert sunlight into energy. Plants simply could not survive and grow without it. And without plants, we simply could not survive and grow!
Additionally, there are countless health-related chlorophyll benefits. For example, it is a natural and powerful antioxidant that is often used as a detoxifier. Chlorophyll also helps replenish and increase our number of blood cells, which can reverse the effects of anemia.  Other chlorophyll benefits include anti-inflammatory properties that can speed up the healing process of cuts and help fight off infections, and some scientists believe that chlorophyll may even have natural cancer fighting abilities. Plus, it neutralizes unpleasant odors which is why you’ll find it in plenty of mouthwashes and chewing gums.

Cooking plants results in a significant loss of chlorophyll, meaning a loss in chlorophyll benefits! You can see this process right before your eyes too — think about how the color of spinach changes after you cook it for an extended period of time. Luckily, all of our products are raw, meaning they never reach temperatures that could potentially destroy nutrients!

All of our products are plant based and therefore all have chlorophyll benefits, but here are some particularly green ones: Sproutein: Perfect ProteinBroccoli & Kale Sprouts Powder Mix and Epic Protein : Green Kingdom.

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